wsuporte

1
Feb

Lopes Leitao

Lopes dos Leitões – started its activity in 1992, exclusively with the manufacture, sale and distribution of roasted suckling pig. Always focused on the quality and food safety Lopes dos Leitoes has been certified by HACCP. This company values ​​a choice of its consumers, holding a wide range of differentiated products.

28
Jan

Praxis

PRAXIS BREWHOUSE it’s located in COIMBRA, PORTUGAL, south of the Mondego River next to Quinta das Lágrimas, where also exists a restaurant with a perfect alliance with great Portuguese food and great Handcraft BEER. PRAXIS emerges from COIMBRA’S Traditions on BREWING based on a special ingredient, COIMBRA’S Water. Praxis wants to enrich COIMBRA’S world heritage award by announcing its BEER

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4
Jan

Adamus – Sublime Story

ADAMUS is the crown jewel of Destilaria Levira, which has had almost a century old story dedicated, in an overwhelming majority, to the production of grape marc spirit. In recent years, as a result of the strong investment in innovation and development of new products, Adamus has been created entirely dedicated to super-premium products. Each bottle was delicately designed and

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4
Jan

Nuri – The Artisanal Sardine

With a selected and limited annual production, each NURI represents a very special and unique masterpiece. The number of steps and dedication required to produce a NURI can is approximately triple  when compared to a typical supermarket product. Everything converges into a much more complex product of incomparable quality, becoming in some markets a true product of cult, symbol of

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3
Jan

Amazoo – The Super Fruit

Amazoo is an innovative product: the first açaí pulp available in Tetra Pak, ready for consumption anytime, in a very easy and practical way. With a high organic açaí pulp content (50%), Amazoo has all the benefits of this fruit as well as its true flavour AÇAÍ FRUIT Açaí (pronounced ah-sigh-ee) is an Amazon Superfruit, which is only found in

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2
Nov

Necton

Necton – Companhia Portuguesa de Culturas Marinhas was founded in 1997 by three young university students, with very different backgrounds such as business management, engineering physics and marine biology, with an initial purpose that was to produce and commercialize microalgae. Nevertheless, due to its location the potential of the white gold soon was perceived, and a new business opportunity was

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2
Nov

Adamus

ADAMUS is the crown jewel of Destilaria Levira, which has had almost a century old story dedicated, in an overwhelming majority, to the production of grape marc spirit. In recent years, as a result of the strong investment in innovation and development of new products, Adamus has been created entirely dedicated to super-premium products. Each bottle was delicately designed and

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5
Sep

Speciality Fine Food Fair

Speciality & Fine Food Fair will allow you to experience the finest in food and drink in a way that simply cannot be done over the phone, online or in print. Taking place annually at the easily accessible and iconic Olympia London, the Fair is the centre of excellence for the high-end food and drink world, as well as a

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5
Sep

Sangria Rita

Rita is the first Mallorcan Gourmet Sangria. It is crafted from Cabernet red Wine, fresh Orange juice, sugar and a touch of vanilla. All its natural ingredients are selected with tender loving care, because of its low alcohol content, orange flavour and non-sparkling status it makes it easy to serve. Rita is perfect as an aperitif, a cocktail to accompany

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5
Sep

Diamir

Nudisco is a company that markets canned foods. It operates throughout Spain and exports to more than 70 countries. Under its DIAMIR and MONTEY brands, it mainly imports and distributes canned fish and vegetables, although it also has in its catalogue a number of sauces, spices, honeys, syrups and oils. The company began its activity in 1999 with a human

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