ADAMUS is the crown jewel of Destilaria Levira, which has had almost a century old story dedicated, in an overwhelming majority, to the production of grape marc spirit. In recent years, as a result of the strong investment in innovation and development of new products, Adamus has been created entirely dedicated to super-premium products. Each bottle was delicately designed and
Van Zellers & Co. was officially established as a Port Wine shipper in 1780, by the first generation of Portuguese Van Zellers.
H.M.Borges was founded in 1877 by Henrique Menezes Borges, who devoted his entire life to searching for a selection of wines produced on the Island of Madeira, for ageing wine. It is currently managed by the fourth generation of his family. H.M.Borge´s mission is to:” Grow, produce and sell wines of the highest quality and of the highest value to
J Faria was established over 60 years ago and is a small family business that keeps a lower profile, letting their wines speak for themselves which they do very well indeed, offering quality and value for money.
Rio Sol is located in the São Francisco Valley, in the city of Lagoa Grande, in Pernambuco. The winery produces wines and sparkling wines, whose labels are increasingly winning national and international awards. The company belongs to Global Wines, based in the Dão region of Portugal, a wine producer recognized in the world market for dynamism and innovation, with a
Viniverde is a conglomerate of several wineries located in northern and central Minho province, within the Vinho Verde appellation. In total they control 2,000 hectares of land under vines, planted with the local red and white grape varieties and their wines reflect to perfection the freshness, lightness, youth and minerality of Vinho Verde.
With production starting in 2004, Tiago Cabaço Wines emerged at the hands of the young man giving his name to the brand. According to wine critics, Tiago Cabaço is one of the strongest and outstanding names of a new generation of wine growers from Alentejo.
Nearly three hundred years old, Quinta da Pacheca is one of the Douro’s most renowned estates where worldwide awarded wines are produced. One of the first to bottle wine under its own brand, Quinta da Pacheca has always valued traditions, having one of the few 18th century’s remaining milestones, used in the original Pombal’s 1756 world’s first wine region demarcation.
Located in the small town of Arruda dos Vinhos, 30 miles to the north of Lisbon, Quinta de São Sebastião was originally a beautiful 18th century manor house now rebuilt and refurbished in style by its current proprietor, António Parente. The estate dates back to 1755, and given that there is a chapel adjoining the main house, it is likely
Quinta do Ribeiro Santo estate, located in Carregal Sal, is a property acquired and restored by the winemaker Carlos Lucas, with the aim of producing wines with his own personality.It was an ancient property of the local priest, surrounded by a stream where water flows all year round, so it was named “Quinta do Ribeiro Santo”, which means “Holly