Flor do Vouga – Mini Custard Tart Cooked 30g
A miniature version of the traditional Portuguese custard tart, fully baked and ready to serve. At 30g, it is perfect for coffee breaks, events, buffets, hospitality, and catering. The crisp pastry contrasts with the creamy custard filling, delivering authentic flavour with the convenience your business needs.
Unit weight: 30g
Status: Fully baked, ready to consume after defrosting. Without defrosting, bake in the oven at 250 °C for approximately 8 minutes.
Usage: Ideal for bakeries, cafés, restaurants, catering, and hospitality
Storage: Keep frozen
