Gelpeixe Whole Cuttle Fish With Ink (100/200)

FROZEN FISH
BRAND: GELPEIXE
SKU: FRZS-FSH3571

Unleash the chef in you with Gelpeixe Whole Cuttlefish with Ink – a premium ingredient that brings the intense, authentic flavour of the sea straight to your kitchen. With a medium size grading (100/200g), this individually quick-frozen cuttlefish retains its juiciness and precious natural ink, perfect for refined and visually striking dishes.

Highlights:

  • Bold flavour & stunning visuals: the natural ink enhances dishes like risottos, pasta, and seafood rice with rich flavour and dramatic colour

  • Preserved freshness: IQF (individually quick frozen) in bag form, ensuring peak quality when stored at -18 °C

  • Gourmet versatility: ideal for Mediterranean classics such as seppie al nero, squid ink risotto, black pasta, or even sophisticated modern starters

Serving Suggestions:

  • Risotto nero: creamy black risotto with a deep, ocean-inspired taste

  • Pasta al nero di seppia: pasta tossed in squid ink with garlic, olive oil, and parsley — elegant and full of flavour

  • Stewed cuttlefish: slow-cooked cuttlefish in ink with onions, white wine, and herbs — a comforting and soulful dish

UOMPriceInventoryAdd To Cart
BOX
6KG
In stock



Unleash the chef in you with Gelpeixe Whole Cuttlefish with Ink – a premium ingredient that brings the intense, authentic flavour of the sea straight to your kitchen. With a medium size grading (100/200g), this individually quick-frozen cuttlefish retains its juiciness and precious natural ink, perfect for refined and visually striking dishes.

Highlights:

  • Bold flavour & stunning visuals: the natural ink enhances dishes like risottos, pasta, and seafood rice with rich flavour and dramatic colour

  • Preserved freshness: IQF (individually quick frozen) in bag form, ensuring peak quality when stored at -18 °C

  • Gourmet versatility: ideal for Mediterranean classics such as seppie al nero, squid ink risotto, black pasta, or even sophisticated modern starters

Serving Suggestions:

  • Risotto nero: creamy black risotto with a deep, ocean-inspired taste

  • Pasta al nero di seppia: pasta tossed in squid ink with garlic, olive oil, and parsley — elegant and full of flavour

  • Stewed cuttlefish: slow-cooked cuttlefish in ink with onions, white wine, and herbs — a comforting and soulful dish

Customers who bought this item also bought
BOTTLE
FORTIFIED WINES
BTL
FORTIFIED WINES
DSP BOX
FROZEN PATISSERIE